OUR STORY
Since opening our doors in 2015, Cup & Crumb has been a beloved local bakery in the Lakes Region. We moved to our current location at Berry Pond Corner in 2018, where we've been delighting customers with our fresh, homemade baked goods and locally roasted coffee.
From tender scones and moist muffins to decadent treats and custom cakes, our menu is filled with delicious options for every taste. Whether you're a local or a visitor, we invite you to come in and experience the warm, friendly atmosphere of our shop.
Our story took an exciting turn in 2022; Original owners, Kim and Mike, passed the torch to Madeline Long, a passionate restaurateur and lakes region local. Madeline, along with longtime Cup & Crumb team member and talented pastry chef Emily Swingle, has continued the tradition of providing delicious baked goods and warm hospitality, ensuring that Cup & Crumb remains a beloved spot for the community.
At Cup & Crumb, we believe in serving quality food, providing exceptional service, and fostering a sense of community. We are proud to be a woman-owned and operated small business and look forward to serving you for many years to come.
JOIN OUR TEAM!
We are not currently hiring, but feel free to reach out with your resumé if you’d like to be kept in the loop for future openings.
